National Curry Week 10th – 15th October
It’s National Curry Week 10th – 15th October
Next week is one of our favourite weeks of the year….National Curry Week!
To celebrate we have 2 for 1 on all the curries on our evening menu.
Our Curry Menu
GOAN FISH CURRY
Tilapia, Coconut, Ginger
FREE RANGE BUTTER CHICKEN
Slow cooked on the bone from the tandoor
King prawns, coconut and south Indian spices
Slow cooked with tomato and ginger
Tomatoes, peppers, onions
PANEER BUTTER MASALA (V)
Cottage cheese spiced and simmered with tomato