National Curry Week 10th – 15th October
It’s National Curry Week 10th – 15th October
Next week is one of our favourite weeks of the year….National Curry Week!
To celebrate we have 2 for 1 on all the curries on our evening menu.
Our Curry Menu
GOAN FISH CURRY
Tilapia, Coconut, Ginger
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FREE RANGE BUTTER CHICKEN
Slow cooked on the bone from the tandoor
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PRAWN MOILEE
King prawns, coconut and south Indian spices
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GOAT BHUNA
Slow cooked with tomato and ginger
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CHICKEN JALFREZI
Tomatoes, peppers, onions
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PANEER BUTTER MASALA (V)
Cottage cheese spiced and simmered with tomato